Roxanne and I will be offering these classes over the coming months. Once we have exact dates we'll post those here as well as on the Edible Flint calendar.
-tapping and id'ing trees for maple syrup (late february, early march depending on weather)
-starting your backyard garden (early spring)
-mushroom production (spring)
-processing maple syrup (march, april)
-planting by the signs and other garden folklore (may)
-foraging for wild edibles (late june)
-natural medicine with medicinal and utilitarian plants (july)
-everything about seeds: from saving to starting (fall)
-everything about growing garlic (october)
These are days we thought would be a good hands on leaning experience for volunteers at the farm. We will be doing these activities no matter what, and would love to have people come out to help.
-establishing a perennial food plot (spring)
-setting up a drip system for irrigation (late spring)
-diy rainwater harvesting (july)
-hoop house build (early spring)
We are also offering 16 week shares for our Community Supported Agriculture program starting in June. We will be posting more information on what you can expect to receive as a member weekly, types of payment, pickup locations and volunteer opportunities.
Peace and good food,
Joanna
Hello! My beau and I are very excited about your project. We would love to join your CSA. Can't wait to find out more information!
ReplyDelete-Crystal